Commercial Disposals

For over 50 years Waste King has been manufacturing the highest quality disposers on the market. You will find them in every segment of the food service industry. Sandwich Shops, Fast Food, QSR, Fine Dining, School Cafeterias, Pizza Shops, Hospitals, Steak Houses, Seafood Restaurants. Whatever is needed Waste King has a unit to tackle the job.


100

APPLICATION: Fast-Food Restaurants, Office or Chruch Kitchens, Grocery Store Delicatessens, Bed and Breakfast Inns, Convenience Food Storest.

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Fiber Optic Remote Switch

Remote control switch installs in 5 minutes.

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500

APPLICATION: Small churches, elementary schools and snack bars where food waste volume is light.

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750

APPLICATION: Small churches, elementary schools and snack bars where food waste volume is light.

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1000

APPLICATION: School cafeterias, hospitals, clinics, small to medium size restaurants with some difficult food waste. Where volume is medium to heavy.

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1250

APPLICATION: Medium size restaurants with some difficult food waste. Where volume is medium to heavy.

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1500

APPLICATION: Medium size restaurants with as much difficult food waste as results from the variety of an average menu and heavy volume.

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2000

APPLICATION: Medium to large restaurants with heavy volume but only as much difficult food waste as would result from the variety of an average menu.

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3000

APPLICATION: Operations with extremely heavy volume of difficult food waste (steak or rib restaurant).

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5000

APPLICATION: High volume, mass feeding operations where peak loads are extreme and volume of difficult waste is continuous or very heavy. For example, a large factory restaurant or a hotel.

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10000

APPLICATION: Large throat opening and high capacity grinding components designed for quick, efficient disposal of the toughest loads. .

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Quick & Hot® Instant Hot Water Dispenser

Automated Heater Protection. 190º Hot Water at Your Fingertips. Designer Style Faucets.

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Faucets for  Quick & Hot® Instant Hot Water Dispenser

Open Vent and Dual Temperature.

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