Ovens

Wisco ovens are convenient and easy to use. That's why Wisco food service equipment is preferred for both self-service and employee use. Operation is simple and intuitive. Food preparation steps are as easy as 1-2-3.

		MODEL 412-5NCT PIZZA OVEN A Wisco original! This model's design has proven itself in over 20 years of service in thousands of demanding commercial food service environments. DETAILS     |     CONTACT US
		MODEL 425 - DIGITAL OVEN Wisco industries introduces it's new "time tested" Wisco DIGITAL OVEN. The new digital control with TWO TEMPERATURE SETTINGS is especially designed to do the Original Crust pizzas as well as the ever popular Rising Dough Crusts. A larger opening accommodates the thicker crust pizza while expanding the capabilities of the oven for other frozen prepared foods, and other menu items. DETAILS     |     CONTACT US
		MODEL 560 PIZZA OVEN Produce Perfect Pizza! This versatile unit handles pizzas up to 16" in diameter. It also cooks thin, thick, and self-rising crusts with ease. DETAILS     |     CONTACT US
		MODEL 608-1-S CONVECTION OVEN Convection is the ideal way to cook convenience foods. Circulating super-hot air penetrates food quickly. Perfect for evenly browning a wide variety of snack foods including French fries, pizza rolls, onion rings, chicken, cookies, muffins, and pizza. DETAILS     |     CONTACT US
		MODEL 610 CONVECTION OVEN This versatile unit is designed to accommodate half-size sheet pans or full-size steam table pans. The extra space in this unit allows browning more convenience foods in a single batch. DETAILS     |     CONTACT US
		MODEL 616N CONVECTION OVEN This unique oven is specially designed to bake cookies, muffins, biscuits, and other bakery products. Its compact size fits the tightest places. DETAILS     |     CONTACT US